Roqueta Origen

Miquel Palau, enologist at Abadal features in "Retrats de Vi" by Ruth Troyano

  • 22-04-2017

On Saint George’s Day (Saint George -Sant Jordi- is Catalonia’s patron saint  and is also known as “the day of the book and the rose”) three new volumes were added to the series of biographical books “Retrats de Vi “ (Portraits of Wine), ...

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Vineyard wine Abadal 3.9, star of Wine Business Club in Lyon

  • 07-04-2017

The Estate Wine Abadal 3.9 was the star of the show at an event in Lyon on "Tourism and Investment; why the French choose Catalonia?"  It was organized by the Lyon Wine Business Club. This gathering is part of a series of events organised by the Wine ...

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Beyond the wine, the legacy: Abadal

  • 03-04-2017

Wine Style Travel is a website that specializes in luxury holidays and culinary trips. It describes the Abadal winery as "almost sacred", as a place where tradition and modernism meet. The website recommends that visitors wander through the vineyards ...

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Abadal Picapoll and the World Theatre Day

  • 29-03-2017

In honour of the World Theatre Day on 27 March, Abadal Picapoll celebrated along with actors, directors and agents from the scenic arts in a festive event at the Tivoli Theatre in Barcelona. At this event, actors reinforced the role of theatre as one ...

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Abadal is present at the most prestigious International Trade Fairs in its sector

  • 22-03-2017

In March, Abadal took part in Foodex, an international trade fair in Japan that runs from 7-10 March, and the Prowein fair in Germany from 19-21 March. Foodex Japan is a trade fair for both food and beverages and it is the third largest in the world ...

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