Roqueta Origen

Valentí Roqueta: "The culture of wine should be introduced into schools"

  • 27-02-2018

Mr. Jesús Ávila is a journalist, writer, lecturer and coordinator of cultural events. In a very personal interview with Mr. Valentí Roqueta, President of the Abadal winery, the writer takes us on a journey into the wine sector, to the Abadal winery ...

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Planeta Vino describes Abadal Mandó as "Mediterranean Freshness"

  • 20-02-2018

The magazine Planeta Vino includes Abadal Mandó in its February-March 2018 edition and not only does it give it an excellent score, it describes it as;  "A unique red, with striking character. (...) spirited, fresh and above all, great finesse in ...

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Decanter awards 91 points to LaFou El Sender

  • 16-02-2018

Decanter magazine awards 91 points to LaFou El Sender and has included this wine as one of its recommendations in the list of "Great value wines for the weekend”. It gives special mention to Terra Alta as a region that produces top quality wines. Decanter ...

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A white wine that captivates: LaFou Els Amelers

  • 22-12-2017

Wine Style Travel is a select digital magazine dedicated to wine, cuisine and travel. It featured LaFou Els Amelers and describes it as "a white wine that captivates".  The magazine also describes it as "an intense and gastronomic white wine, elaborated ...

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LaFou Els Amelers, a white wine for the magic nights of summer

  • 07-07-2017

Àngel Garcia Petit (oenologist, communicator and a qualified sommelier) picked LaFou Els Amelers as his wine of choice for the section on wines in the magazine “Cuina”. In the article, Àngel describes LaFou Els Amelers as a white wine to enjoy ...

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